Where are the answer choices so the problem can be answered?
<span>What
components of a food label can help consumers compare the amounts of
nutrients in a food to the amount of that nutrient that’s recommended
for consumption each day?
D. Recommended Dietary Allowances
This label is the daily dietary intake of a nutrient considered enough by Food and Nutrition Board. Through this label, consumers can see how much he is taking from that product of a certain nutrient.
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a blood pressure of110/70 means the arterialpressure is 110 mm Hg at its highest and 70 mm Hg when it is lowest.
