Well, it sounds like the people that are given ive cream are the experimental group. originally I'd say not, but I dont know if pie is considered a cold dessert.
7.5 lbs is the average weight of a newborn baby or infant. The weight from 5.8 lbs to 10.5 lbs is the average normal range of newborn baby.
The newborn infant tends to to gain weight in its first few weeks. The average weight nationwide is accepted to be as 7.5 lbs.
As we know that boy baby child or infant tends to be heavier when compared to a girl baby child or infant. Also the diet and nutrition of the mother in pregnancy also decides the weight of the infant.
Less than the minimum and more than the maximum range of the weight is considered to be as abnormal weight.
Answer:
1. controls how much sugar is in the blood - pancreas
2. controls the other glands - pituitary gland
3. manufactured by the brain to help relieve pain - endorphins
4. gland that regulates the body's energy levels - thyroid
Explanation:
The pancreas is an endocrine organ releases hormones such as insulin and glucagon that regulates blood sugar levels.
The pituitary gland is a gland in the brain that releases hormones that control other glands to regulate various body processes such as stress and growth.
Endorphins are produced and stored in the pituitary gland that block pain signals and produce a feeling of euphoria
The thyroid gland releases thyroxine and other hormones that control the levels of energy in the body.
Answer:
Cultural understanding influence health in different ways such as type of treatments given, life and death perceptions and causes of diseases.
In some climes some diseases are caused by witches. In most parts of Africa, delivering s child through Caesarian section isn’t encouraged as they believe a woman should give birth naturally.Some other cultures don’t consider certain treatments of sicknesses okay such as blood transfusion. They frown at it at such procedures.
Answer:
Raw meat, poultry and fish should be stored in the following top-to-bottom order in the refrigerator: whole fish, whole cuts of beef and pork, ground meats and fish, and whole and ground poultry.