For vitamin A eat carrot,mango,papaya, milk.
for vitamin B1 eat egg ,cereal s,cabbage, and yeast.
for vitamin B2 eat cheese , milk, green leafy vegetables, egg.
for vitamin B3 eat whole grain cereals, green leafy vegetables.
for vitamim B6 eat liver,green leafy vegetables, whole grains cereals.
For vitamin B12 eat fish , egg,meat,liver, fruits.
for vitamin C eat all citrus fruits(orange,lemon).
for vitamin D eat milk , yolk , ghee, oil, butter..
for vitamin E eat wheat, green leafy vegetables osteomalacia in adults.
for vitamin k eat green leafy vegetables, tomatoes...
Hope this will help u...
Best of luck..
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Nervous system since the brain is a part of the nervous system.
The best and simplest way for the nurse to assess the nutritional status of a patient with cancer is to check the patient's weight loss because weight is the main factor related to health and nutrition.
If a person's health is being affected, then the body mass or weight will definitely fluctuate. So, the nurses or doctors use weight parameters to identify the nutritional imbalance or status.
The patient has cancer, which is a very dangerous disease that kills the cells and tissue of the body internally, and results in the reduction of body mass. This patient experience weight loss along with some other symptoms. So, that is why the nurse will check the patient's nutritional status by checking the patient's weight loss parameter.
Learn more about nutritional status here
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Patient Rehabilitation and Individual treatment
Answer:
A vaccine is probably safer.
Explanation:
The explanation would be you only get a vaccine once or twice A year and it keeps you healthy the whole time, but an antibiotic you have to take more than one and it doesn't keep you healthy from it the whole time.
In a situation like this having a virus the only thing we can do is hope for a good vaccine..:)
I'm not sure if this is the answer you were going for but it helps :)
Thank you, have a great day!! :)
