The answer is D. phobias. The little Albert experiment demonstrated that emotional responses can be conditioned in human beings. The 9 months boy was exposed to different stimuli which included a rabbit, masks, a white rat, burning newspapers and a monkey. After some time he was exposed to the white rat and later a loud noise of metal was made and it scared the boy. This exposure was repeated and eventually the boy became afraid of white furry things including animals.
Distance divided by time is <u>speed</u><u>.</u>
Explanation:
The distance you travel in a certain amount of time would be your speed.
You didn’t attack a picture. However, the codons on the mRNA are what code for the amino acids.
An omega-3 fatty acid is one that has its first double bond at the <u>methyl </u>end of the molecule.
Explanation:
Fatty acids will have a methyl end and a carboxylic acid end and the long carbon chain.
The number of hydrogen atoms attached to the carbon atoms depends upon its saturation type – saturated or unsaturated fatty acid.
The main advantage of the unsaturated fatty acids is that they have fewer hydrogen atoms because they are replaced with a double bond between the carbon atoms.
There are both short chain (carbon atoms 18 or less) or long chain (more than 20) fatty acids.
Omega-3 fatty acids are polyunsaturated fatty acids (PUFA). Depending upon the carbon chain length, the first C=C double bond occurs between the third and fourth carbon atom from its methyl end on the carbon chain of the omega-3 fatty acid.
Omega-3 fatty acids are recommended by dieticians due to its immense health benefits especially for the heart since it reduces blood triglyceride level, blood pressure, plaque formation, and the risk factors for heart attacks or failure. These are also good for the eyes, to treat mental depression, and for fetal brain development during pregnancy.
Answer:
Climate change leading to increases in ocean temperatures, evaporation of seawater, and glacial and sea ice melting could create an influx of warm freshwater onto the ocean surface. This would further block the formation of sea ice and disrupt the sinking of denser cold, salty water.
Explanation:
