ANSWER:
The effects of increasing or decreasing the nutrient levels in an aquatic food webs is described in the explanation.
Explanation:
If the nutrient levels in an aquatic food web increase moderately then it will result in increased production of the primary producers and the consumers.
But if the nutrient levels are increased excessively, like in eutrophication, then the increased level of nutrients will result in overproduction of the consumers like fishes, etc. Hence, there will be a scarcity of resources like oxygen in the water to support them and this will lead to a decline in biodiversity of the aquatic food web.
If the nutrient levels are decreased, then there will be competition for resources among the species which will ultimately lead to the decline of some species from the aquatic food web.
Answer:
A piloted spacecraft is always manned
Answer:
DNA carries the genetic information for making proteins. ... The base sequence determines amino acid sequence in protein. Messenger RNA (mRNA) is a molecule which carries a copy of the code from the DNA, in the nucleus, to a ribosome, where the protein is assembled from amino acids.
Explanation:
(meow) <3
Pressure exerted by fluid in a cell that presses the cell membrane against the cell wall. Turgor is what makes living plant tissue rigid. Loss of turgor, resulting from the loss of water from plant cells, causes flowers and leaves to wilt.
