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lesya [120]
3 years ago
9

Name five compounds that are used by all living things?​

Biology
1 answer:
lbvjy [14]3 years ago
8 0

Answer:

water , carbohydrates, lipids,nucleic acid, protein

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How is engery moved from one organism to another?
yarga [219]

Answer:

Eating each other

Explanation:

When one organism(Billy) eats another organism(Bobby), the energy is transferred into that organism.

E.

Bobby dies

Billy eats Bobby

Bobby's energy goes to Billy

Billy now has more energy

Hope this helps!

6 0
3 years ago
Differentiate between ;
Rasek [7]

Answer:

1) The main difference between Fats and Oils is that, fats are usually derived from animals, whereas oils are usually derived from plants.

Fats and oils are very important for every human body. It is mainly essential for daily dietary plan. Fats and oils are totally different from each other. In simple terms, fats are animal fats whereas oils are vegetable oils. The other difference is fats tend to be solids at room temperature; on the other hand, oils tend to be liquid at room temperature. Remember, on the daily basis the two terms can be used interchangeably because both, fats and oils contain 9 calories per grams.

2) Phospholipids are similar to triglycerides, but they do vary slightly in form and function. While triglycerides have glycerol and three fatty acids, phospholipids have glycerol, two fatty acids and a phosphate. Phosphates are molecules with charges and have oxygen and phosphorus. ... Fat cells do not store phospholipids.

3) Thoracic cavity, also called chest cavity, the second largest hollow space of the body. It is enclosed by the ribs, the vertebral column, and the sternum, or breastbone, and is separated from the abdominal cavity (the body’s largest hollow space) by a muscular and membranous partition, the diaphragm. It contains the lungs, the middle and lower airways—the tracheobronchial tree—the heart, the vessels transporting blood between the heart and the lungs, the great arteries bringing blood from the heart out into general circulation, and the major veins into which the blood is collected for transport back to the heart. The heart is covered by a fibrous membrane sac called the pericardium that blends with the trunks of the vessels running to and from the heart. The thoracic cavity also contains the esophagus, the channel through which food is passed from the throat to the stomach.

4) An organelle (think of it as a cell's internal organ) is a membrane bound structure found within a cell. Just like cells have membranes to hold everything in, these mini-organs are also bound in a double layer of phospholipids to insulate their little compartments within the larger cells.

5) Tissues are groups of similar cells that have a common function. An organ is a structure that is composed of at least two or more tissue types and performs a specific set of functions for the body. Many organs working together to accomplish a common purpose is called an organ system.

6) Absorption: The process of absorbing food in the form of nutrients into the blood stream of the body. Assimilation: The process of nutrients being absorbed by each cell of the body in the form of energy. Egestion: Secretion of waste, unwanted and excess substances from the body after food the as been digestion

hope this answer helps you!!

please mark as brainliest... thank you!

8 0
3 years ago
What are frankenfoods? Are Genetically Modefied foods safe?
barxatty [35]

Opponents of GMOs have been unceasing in their campaign to vilify genetically modified foods by describing them as “Frankenfoods,” thus implying they are not natural and are potentially harmful.

“The practice of introducing new DNA and chemicals to seeds or animals (Aqua Advantage has developed a GMO fish) is similar to how Mary Shelly’s Frankenstein created his monster–—through piecing together lots of different organisms,” wrote the Organic Authority on its website—a common allusion in the anti-GMO world. “We all know what happened when the monster turned on Frankenstein, and many critics of genetic engineering have likened the inevitable backlash of GMO technology to the destruction and murderous rampage of Frankenstein’s monster.”

Many anti-GMO articles that warn of the dangers GM crops are often accompanied by an image of a tomato fruit or vegetable with syringes sticking out of them. Very often it is a fruit or vegetable for which there is no current GM equivalent such as a tomato. This depiction is used to reinforce the notion that GM foods are created in laboratories and not by nature and therefore are dangerous to consume.

With the constant barrage of scare-based imagery, it is not surprising that there is widespread public suspicion that GMOs are dangerous to human health. But there is little controversy surrounding GMOs within the scientific community with 88 percent of the members of the American Association for the Advancement of Science believing GMOs are “generally safe.” The safety of GMOs were once again reinforced by the May 2016 report by the U.S. National Academy of Sciences, Engineering and Medicine, which concluded, there was “reasonable evidence that animals were not harmed by eating food derived from genetically engineered crops”, and epidemiological data indicated there was no increase in cancer or other health related problems associated with these crops entering our food supply.

David Zilberman, a professor of agriculture and resource economics at the University of California, Berkley, has noted that Frankenfood was “a terrible word, a stigmatization word, one that’s used to scare people… People are afraid of GMOs for little or no reason. GM is simply a tool. Because it allows us to modify plants with far greater precision and control then before, it will be very valuable.”

The reality is that the vast bulk of the foods we consume whether organic or conventionally grown have had their genetics altered in the field or in a laboratory via a process of selective breeding or advanced biotechnology techniques, and all such foods are safe to eat. The altering of genes in plants is even known to occur naturally as highlighted by the sweet potato.

6 0
3 years ago
Will mark Branliest if correct. (I think B, but I am not sure. It doesn't seem to be D.)
zheka24 [161]

Answer:

Mitochondrial DNA is useful as a molecular clock because it displays uniparental inheritance

5 0
3 years ago
What is an animal cell?What are the functions of animal cell?​
Yakvenalex [24]

Answer:

A cell carries out all the processes of the body which includes producing energy and storing it, making proteins which are molecules which have roles in metabolism, transportation of other molecules and DNA replication.

6 0
3 years ago
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