Hello :)
The answer to your question is a trophic level of carnivores
Only a fraction of the energy available at one trophic level is transferred to the next trophic level.
Since carnivores are above herbivores in the trophic levels, herbivores have more energy than carnivores.
Hope this helps and have a great day!
Climate is the change in weather. weather is temperature
Answer:C
Explanation:
The arteries are not a cell bc that is too simple a tissue is also too simple its not a system bc arteries are not a lot of organs working together so its C
Answer:
These are the seven characteristics of living organisms;
1 Nutrition. Living things take in materials from their surroundings that they use for growth or to provide energy. ...
2 Respiration. ...
3 Movement. ...
4 Excretion. ...
5 Growth.
6 Reproduction. ...
7 Sensitivity.
Explanation:
2. Organism are classified foe easy identification.
3.classification of living things includes 7 levels:
kingdom
Phylum
Classes,
Order
Families
Genus
Species .
4.Organisms are classified into domains according to their characteristics features,habitat and mode of nutrition/ adaptation.
5.These organisms are classified together because they are made up of eukaryotic cells. Characteristics like structure, function, and method of reproduction further classify the organisms into smaller groups called kingdoms. The three domains are further divided into six Kingdoms.
6.Every recognized species on earth (at least in theory) is given a two-part scientific name. This system is called "binomial nomenclature." These names are important because they allow people throughout the world to communicate unambiguously about animal species.
Answer: a. Primary level.
Explanation:
The primary level is characterized by the sequence of aminoacids of the protein, aminoacids have a carboxyl and an amino group bonded to a carbon atom, and are held together by peptide bonds between the carboxyl end of an aminoacid and the amino end of the next one, making an aminoacid chain.
Secondary, tertiary and quaternary levels determine the shape and thus the function of the protein according to different forces, hydrogen bonds take part in it bending the chain in different ways.
