Answer:
They are carbohydrates containing a terminal aldehyde or ketone group which can undergo oxidation reactions. By reacting with free amino groups in amino acids, peptides and proteins, reducing sugars can form unique compounds essential for the desirable flavor and aroma of baked goods.
Explanation:
Hope this helps- Good Luck! ^w
The main cause for the drought is the natural phenomenon known as El Nino. The Climate Change has triggered the drought in Nicaragua. <span>The environmental organization does not only blame the drought due to the El Niño-Southern Oscillation (ENSO), but also the lack of public policies to control the rampant deforestation.</span>
6.72 m/s2 would be the answer.
Possibly the Food Chain or the Food Web?
