Taxonomy, or taxonomy, is originally derived from the need for scientific classification of species. It now extends to other sciences, including human sciences, information sciences and computer science. Sometimes we call it "taxonomy" to describe the result of a taxonomic activity, that is to say a classification.
The traditional classification is based on a fixed hierarchy of categories (taxon ranks), defined as follows:
Reign (or Kingdom) (there are currently six) → Division (or phylum) → class → order → family → gender → species.
grass grows with the sun, cows eat the grass, the butcher kills the cows and made into beef which is made into burgers and cooked to eat in restaurants
The identity of a protein has relation with its amino acid sequence. This sequence is determined by the nucleotide sequence of the DNA of the gene transcribed to RNA and translated into amino acids. Protein identity determines its structure and function. The concentration of a protein refers to the percentage of protein that exists in a given solution. One way to quantify the concentration is with a spectrophotometer calculating the absorbance of the protein.
