Answer: The correct answer is "Kale." After eating the kale, he has then included each of the subgroups for the week.
Explanation:
The subgroups that should be eaten weekly based on a nutritious diet are;
Dark green leafy vegetables, such as broccoli and kale.
Beans and/or peas, such as pinto beans
Orange and/or red vegetables, such as carrots
Foods with starch, such as potatoes
Lastly, the other vegetable groups is listed as "Other". This contains foods such as avocados, cauliflower, and bean sprouts.
