It has a charge shift, which basically means, since there are 2 charges, that it'll filp it's charge:
- If the atom had a positive charge, it'll become negative
- If the atom had a negative charge, it'll become positive
Hope it helped,
BioTeacher101
Answer:
-1.9mL/min
Explanation:
The rate of O₂ production can be calculated by the formula
= ( Final volume - initial volume)/time(min).
From the graph provided and attached below, the rate of O₂ production or rate of photosynthesis at light intensity of 8 is about 3.75 mL/min.
The rate of O₂ production is taken as the rate of photosynthesis. It is expected to progressively increase from light intensity 0 as light intensity increases. However, at very high light intensity, the rate slows down as water becomes limiting and the stomata closes in order to conserve water.
Question in order
Experiment 2: Respiration in the Dark
Calculate the volume change for respiration in the dark. As you already saw from earlier questions,
oxygen production is fairly constant. You will not need to calculate the individual volume changes.
Just subtract the original volume at 00:00:00 from the final reading at 00:02:00. Record your answer
for use in a later question.
<em>Note: depending on when you started the timer there is a range of possible answers. Pick the answer that is closest to this</em>
What was the volume change for respiration in the dark?
Correct answer:
-1.9 mL/min
The three correct choices are A, C and D
Boa constrictor is a specie of snake that eats sloths and coatis. Sloth and Coatis are primary consumers that eat strangler figs. If the boa constrictor are removed from the rain forest then the number of sloths and coatis in the forest would increase ans as their number will increase they will start consuming the strangler figs and their amount would decrease.
Answer:
Body temperature control in humans
Explanation:
Body temperature control in humans is one of the most familiar examples of homeostasis. Normal body temperature hovers around 37 °C (98.6 °F), but a number of factors can affect this value, including exposure to the elements, hormones, metabolic rate, and disease, leading to excessively high or low body temperatures.