Question

Compared with people in developing countries, people in industrialized countries are more likely to eat

Answer 1

Answer:

People in industrialized countries are more likely to eat Option B: beef than people in developing countries.  

Explanation:

Although in absolute terms the meat consumption in industrialized countries is higher, the per capita consumption of meat products including beef, pork, and poultry has grown around 3 percent a year in developing and emerging economies since the mid-1990s. In industrial countries, the growth in meat consumption for the same time period is only 0.4 percent. This is due to rising consumerism and the expansion of fast-food restaurants globally, for example, that make it more accessible for younger generations to eat convenience foods containing meat products.