Answer:
d. raise the apparent value of the equilibrium constant, L.
Explanation:
Allosteric regulation is a type of regulation of an enzyme by binding an effector molecule at a site other than the protein's active site (i.e., the allosteric site). The equilibrium constant (L) refers to the transition between two forms of an allosteric protein in absence of a ligand. The properties of allosteric enzymes are explained by conformational changes associated with a low-affinity tense (T) state, or a high-affinity relaxed (R) state. Negative allosteric effectors are molecules that bind to the allosteric site on an enzyme in order to decrease its activity, thereby leading the enzyme to a low activity T state and thus increasing the value of the equilibrium constant.
smell, the taste is 80% smell... smell picked up by olfactory receptor cells.
True.
Tertiary sources compile and summarize secondary sources. Examples: reference publications such as encyclopedias, bibliographies, or handbooks
<span>Density = mass/volume = 200g/2cm^3 = 100 g/cm^3
Density of water = 1g/cm^3
Specific Gravity is the ratio of the Density of the object to the Density of water so the Specific Gravity is 100
Piece of metal has a </span>Specific Gravity if 100
