Answer:
A. pH
Explanation:
Denaturation of proteins is a protein whereby the protein molecule loses its primary structure and ultimately its physical functioning as a result of factors including pH, temperature or concentration of chemicals. Based on this definition, it is visible that denaturation of proteins can be caused by these three factors: pH, chemical and temperature.
However, in this case of PEPSIN enzyme, which is a proteinous molecule produced in the stomach of humans and functions in breaking down proteins, its denaturation occurs as it moves along the digestive tract to the intestines. This is as a result of the changes in pH in the digestive tract.
The pH of the stomach where pepsin is produced is acidic i.e. <3.0. However, as one moves towards the intestine, the pH increases, which is unfavorable or considered harsh for the pepsin enzyme. Hence, it gets denatured.
Answer:
"Biotic factors" is the awnser
Explanation:
Answer:
This process is known as evidence-based argumentation. The figure below explains the three components of a scientific argument - the claim (or the explanation), the evidence (or the observations), and the rationale (or the reasoning). Reasoning that explains the evidence and why it supports the claim
Explanation:
Cholera, its a water borne disease.