It would 47.7 because you would have to both minus the number together.
A food provides enough energy to raise the temperature of 2000 grams of water by 10°c contains 20 KCa.
1 Calorie is the amount of heat needed to elevate one gram of water to one degree Celsius temperature at one atmosphere of pressure.
The term "kilocalorie" is used to describe the amount of energy needed to increase 1 L of water's temperature by one degree Celsius at sea level.
Given
Mass of water (m) = 2000 g
Temp raise (ΔT) = 10°C
Heat capacity of water (C) = 1 calorie/g-C
Formula used
Heat (ΔH) = m × C × ΔT
= 2000 × 10 = 20000 C
In Kilo calories
20000 C = 20000/1000 = 20 KCa
Hence, a food provides enough energy to raise the temperature of 2000 grams of water by 10°c contains 20 KCa.
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Answer: Food production industry
Explanation:
Cooling is a process used mainly to reduce the temperature of food to either enter a different process or for storage purposes.
The temperature reached by the cooling process is usually between -1 and 8 degrees celcius.
Answer:
The physical states that are represented by each graph region are the liquid and the solid, the highest temperature is the liquid and as it freezes it becomes a solid. The particles change because when it's a liquid, it isn't that compact it's just spreading smootly but as it freezes the atoms start to stick together and become compact.
Explanation:
Hope that made sense!
