Answer:
Yes (It's more inefficient)
Explanation:
in ecology there are things called primary producers (plants) that are eaten by primary consumers (cows and chickens) and then there are humans, secondary consumers, that eat cows and chickens for energy.
The further we move from eating primary producers the more inefficient we become in consuming energy. Meaning, it requires a lot more natural energy consumption to support a human that lives on meat only as compared to a human that eats plants only. this inefficiency only magnifies when communities practice unsustainable food methods.
There are sustainable ways to eat meat, but (at least in the US) our current conventions of meat production are unsustainable and environmentally destructive.
Answer: Primary Growth
Most primary growth occurs at the apices, or tips, of stems and roots.
Explanation:
- there are two subspecies of this animal
- they can be found in india and sri lanka
- threats of these cats are habitat loss, hunting for their meat, and the crossbreading with other domestic cats
- they are listed as vulnerable because they are down to less than 10,000 cats
- it is one of the smallest cat species (two times smaller than a domestic cat)
- these animals can climb trees to avoid predators (making them very agile) but spend most time on ground
- they are nocturnal
- they are carnivores and eat lizards,birds, frogs and rodents.
- when captive in zoos, they are very friendly towards zoo keepers and there are 56 kept in zoos worldwide.
- in captivity, these animals can live to around 18 years.
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Answer:
1
Explanation:
An organ is a structure that is composed of at least two or more tissue types and performs a specific set of functions for the body.