Answer:
Tips to Prevent Food Poisoning
Clean. Wash your hands and work surfaces before, during, and after preparing food. ...
Separate. Separate raw meat, poultry, seafood, and eggs from ready-to-eat foods. ...
Cook. Cook food to the right internal temperature to kill harmful bacteria. ...
Chill. Keep your refrigerator 40°F or below.
Explanation:
A) Alcohol is typically heavily advised against while a woman is pregnant for risk of their child’s health.
Answer:
could you be more specific with your question?
Explanation:
I would say true :)
Hope this helps
~ Jordan ~