False
The primary function of mRNA is to act as an intermediary between the genetic information in DNA and the amino acid sequence of proteins.
The correct answer is E.coli.
Eating undercooked meat puts you at a great risk of getting food-borne diseases, which are caused by pathogen microorganisms. One of the most common food-borne diseases from under-cooked beef is E.coli. The most common symptoms of E.coli are vomiting, diarrhoea and stomach cramps.
It can cause Genital Warts
Answer:
Explanation:
The first mass extinction is called the Ordovician-Silurian Extinction. It occurred about 440 million years ago, at the end of the period that paleontologists and geologists call the Ordovician, and followed by the start of the Silurian period. In this extinction event, many small organisms of the sea became extinct.
Amino acid glutamate which is responsible for the beef taste of steak and the flavor of monosodium glutamate (food additive). guides intake of proteins.