Answer:
A segment is a region bounded by a chord of a circle and the intercepted arc of the circle. A segment with an intercepted arc less than a semicircle is called a minor segment.
Step-by-step explanation:
Simple...
when they ask for the rate of change they ask for
slope -->>
Using

to find the rate of change for (-3,0) and (-2,-5)



m=-5
Thus, your answer.

The ratio of
= - 34
How to solve such questions?
Such Questions can be easily solved just by some Algebraic manipulations and simplifications. We just try to make our expression in the form which question asks us. This is the best method to solve such questions as it will definitely lead us to correct answers. One such method is completing the square method.
Completing the square is a method that is used for converting a quadratic expression of the form
to the vertex form
. The most common application of completing the square is in solving a quadratic equation. This can be done by rearranging the expression obtained after completing the square:
, such that the left side is a perfect square trinomial
= 
=
(Completing Square method)
=
On comparing with the given equation we get
p = -
and q = 
∴
= 
= - 34
Learn more about completing the square method here :
brainly.com/question/26107616
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Answer:
Y = x - 9
Step-by-step explanation:
A slope of 1 = x
So we have
Y = x
To find y intercept we do
7 - (-2) = 9
So we have a y-intercept of 9
Y = x - 9
A table which shows a possible ratio table for ingredients X and Y for the given number of servings is table 4.
<h3>What is a proportion?</h3>
A proportion can be defined as an equation which is typically used to represent (indicate) the equality of two (2) ratios. This ultimately implies that, proportions can be used to establish that two (2) ratios are equivalent and solve for all unknown quantities.
Mathematically, a direct proportion can be represented the following equation:
y = kx
<u>Where:</u>
- y and x are the variables.
- k represents the constant of proportionality.
Since the recipe ingredients remain in a constant ratio, we have:
k = y/x
For table 1, we have:
k = 2/1 = 2.
k = 3/2 = 1.5.
k = 4/3.
For table 2, we have:
k = 2/1 = 2.
k = 4/2 = 2.
k = 8/3.
For table 3, we have:
k = 2/1 = 2.
k = 3/2 = 1.5.
k = 5/3.
For table 4, we have:
k = 2/1 = 2.
k = 4/2 = 2.
k = 6/3 = 2.
In conclusion, a table which shows a possible ratio table for ingredients X and Y for the given number of servings is table 4 as shown in the image attached below.
Read more on proportionality here: brainly.com/question/12866878
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