Answer:
Chocolate melts and becomes really sticky once heated.
Add-on:
hope that helped at all.
<span>Molality(m) or molal concentration is a measure
of concentration and it refers to amount of substance in a specified amount of
mass of the solvent. Used unit for molality is mol/kg which is also
sometimes denoted as 1 molal. It is equal to the moles of solute (the substance
being dissolved) divided by the kilograms of solvent (the substance used to
dissolve).</span>
Molarity(M) or molar concentration is also a
measure of concentration and represents the amount of substance per unit volume
of solution(number of moles per litre of solution. Used unit for molarity is
mol/L or M. A solution with a concentration of 1 mol/L is equivalent to 1 molar
(1 M).
Molality is preferred when
the temperature of the solution varies, because it does not depend on
temperature, (neither number of moles of solute nor mass of solvent will be affected
by changes of temperature), while molarity changes as temperature changes(volume
of solution changes as temperature changes).
Answer:
6.11 J/g°C
Explanation:
We need to use the heat equation: q = mCΔT, where q is the amount of heat required in Joules, m is the mass in grams, C is the heat capacity, and ΔT is the change in temperature.
Here, we know q = 23,200 Joules, m = 28 grams, and the ΔT is just the difference of the temperatures: 150 - 14.4 = 135.6°C. Substitute these values to find C:
q = mCΔT
23,200 = 28 * C * 135.6
C = 6.11
Thus, the specific heat is 6.11 J/g°C.
Yes because the force or the pressure of the cart is getting doubled therefore it makes the speed or the net force harder
