Answer:
I don't know this answers sorry
Explanation:
sorry po
Answer:
Drug abuse refers to the non-medical or inadequate form of recurrent consumption of chemicals that affect a person’s mood or behavior. The term “psychoactive substance” or "drug" is used as a neutral and capacious term for a whole class of substances prohibited and permitted.
Such substances are usually both legal and illegal drugs (amphetamine, cocaine, cannabis, opiates, ecstasy, LSD), alcohol, as well as psychotropic drugs (tranquilizers, barbiturates).
By abuse is meant a use that is harmful, for example because the substance is taken in excessive quantities, taken in harmful combination with another substance, or taken strenuously without any medical basis. Substance abuse can in the symptom picture be similar to habitual disorders (impulse control disorders) and self-harm behavior.
Debate about the practice of using various psychoactive substances has been going on since ancient times. The abuse of such substances negatively affects the lives of not only their direct users, but also of their relatives and the whole society.

Mortality rate, or death rate, is a measure of the number of deaths in a particular population, scaled to the size of that population, per unit of time.
Hypertension is often experienced whenever someone has high blood pressure. To lower this down, there are some types of food which have the ability to decrease the high pressure over time. Such include :
Leafy greens - Vegetables have a high amount of potassium. They contain many nutrients that help get rid of sodium that causes high blood pressure.
Skim milk - Skim milk can contain a high amount of calcium. Skimmed milk does not have a lot of fat within it and it is an advantage to someone which has hypertension.
And many more :)
Answer:
Dan is a biotechnology R&D professional who studies the chemical makeup of plants as well as animals. Dan is a <u>biochemist</u>.
Explanation:
A biochemist is the professional specialist with solid training in biological chemical sciences, trained to develop analytical and advisory activities related to chemical-biological aspects. She / he studies the chemistry of the life of living beings; that is to say, it tries to describe the structure, organization and functions of living matter. The Biochemist is capable of applying at a productive level the fundamentals and principles of clinical analysis to obtain and preserve biological samples, be they clinical or of another origin (environmental, nutritional, or of animal, plant and microbiological, natural or genetically modified species) and design, execute, and interpret chemical analysis results. A biochemist can exercise the technical direction of laboratories where chemical and biological analyzes of clinical, toxicological, environmental, nutritional, biotechnological interest and related areas are carried out, whether they are directed to the provision of services or research.