If the inner lining of the air sacs neither thin nor highly vascularized, then it can be inferred that AIR SACS ARE CANNOT BE THE SITES OF GASEOUS EXCHANGE BETWEEN AIR AND BLOOD. Air sacs are generally lined with mucus and surrounded with blood capillaries.
In case of birds, air sacs play an important role in respiratory system.
It cannot survive because an earth worm will not become 2 new worm. The head of the worm may survive and regenerate a tail. But if original tail of the worm may not survive because it will not be able to grow a new head or the rest of its vital organs and it will die. I hope this helps. :)
To answer this question, let us first mention what is food danger zone. Well, this refers to the temperature range in which bacteria grows faster in the food. The range is defined as 30 to 140 degree Fahrenheit or can be converted into 4 to 60 degree Celsius. Going back to the question, the maximum number of hours that a food can be held in the food danger zone is only 2 hours. Beyond this 2 hours, the food is not safe to be eaten and the person who dares to eat this food might get some illness and worst might experienced food poisoning.
Answer:
the overlapping decreases between the thin and thick filaments.
Explanation:
When w extend our hand or arm to the full and try to lift any heavy object, we are unable to lift the object inspite of applying all our force. We struggle hard to lift the object with our fully extended arm because when we extend our arm fully it decreases the overlapping of our thin and the thick filaments of our muscles which makes it difficult to lift. In other words, the resting length of our arm is the optimal length to generate force.
My main goal is to find my will to be alive
