In a food chain, energy is passed through one link to another. When a herbivore eats only a certain fraction of the energy, (which comes from the food) it becomes new body mass; the rest of the energy is lost as waste or used up by the herbivore in order to carry out its life processes (ex. movement, digestion, reproduction). It doesn’t necessarily threaten the plants survival, there’s also a benefit. When a animals poops out the fruit (defecate) in another area those seeds get carried to new places with the help of a dab of fertilizer and a little bit of moisture. They also help supply nutrients when they die and decompose.
Answer:
- <u>Freezing point: - 1.83ºC</u>
- <u>Boiling point: 100.50ºC</u>
Explanation:
The <em>freezing point</em> and<em> boiling point</em> of solvents, when a solute is added, will change accordingly to the concentration of the solute particles.
The freezing point will decrease and the boiling point will increase. These are two colligative properties.
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Answer:
If we subtract the atomic number from the atomic mass: atomic mass - atomic number = number of protons + number of neutrons - number of protons. Thus we get the number of neutrons present in an atom when we subtract the atomic number from the atomic mass.
Explanation: hope this helps???
A substance either an ion or a molecule that can act either an acid or a base depending on a medium is called Amphoteric. Some metals like zinc, tin, copper and aluminium which produce either metal oxides or hydroxides are examples of amphoteric. During the Amphoterism, the metal compound acts either an acid or a base depending on their oxidation state.
Answer: 1 mole of H2O= about 1/3 of a cup (18 mL). It is helpful ... 6.02 x 1023 H2O molecules. = 6.02 x 1023 NaCl formula unit. 1 mole C. 1 mole H2O. 1 mole
Explanation: