B) They maintain balance in the cell.
That mix of hydrophobic and hydrophilic, in other words, the mix of repelling and attraction maintains the aqueous balance in a cell and it's exterior.
Hope it helped,
BioTeacher101
Answer:
75% brown, 25% white
Explanation:
This question involves a single gene coding for color in chickens. The allele for brown color (B) is dominant over the allele for white color (b).
According to this question, a brown rooter with genotype 'BB' was crossed with a white hen (bb). The offsprings in the F1 generation will all possess the 'Bb' genotype and be brown colored. However, if these F1 offsprings are self-mated i.e Bb × Bb, the proportion of F2 offsprings will be 1BB, 2Bb, 1bb.
Since BB, Bb and Bb offsprings are Brown in color and bb is white in color, this means that the expected phenotypic appearance of the F2 offsprings will be:
¾ or 75% brown and ¼ or 25% white
Let us look at the what, why and how of studying extreme places like the deep earth and the deep space. Scientists need to figure out as to 'what' they want to look at such places, be it a new exotic creature or bio-genesis (birth of life). Unless there are several testable hypothesis constructed, such a study cannot begin. The 'why' aspect deals with the purpose of such research and expeditions. Is it of any use to the humans, or will it improve our current understanding of a phenomenon? The 'how' aspect deals with the technology and the economic assistance that can help in undertaking such a research. All these are the challenges that needed to be thoroughly considered to make such a research or expedition possible.
Answer: 1000 nm
Explanation:
Bacteria are the type of biological cell. They constitute a large domain as they are found every where on the earth.
These are few micrometer in length which means 200-700nm . It depends on the type of the bacterial cell. The bacteria are the first organism that appeared on earth.
They are found in water, on land, desert, hydro thermal vent, snow et cetera. These are variable in shape.
