There are three temperature scales in use today, Fahrenheit, Celsius and Kelvin.
Fahrenheit temperature scale is a scale based on 32 for the freezing point of water and 212 for the boiling point of water, the interval between the two being divided into 180 parts. The 18th-century German physicist Daniel Gabriel Fahrenheit originally took as the zero of his scale the temperature of an equal ice-salt mixture and selected the values of 30 and 90 for the freezing point of water and normal body temperature, respectively; these later were revised to 32 and 96, but the final scale required an adjustment to 98.6 for the latter value.
Until the 1970s the Fahrenheit temperature scale was in general common use in English-speaking countries; the Celsius, or centigrade, scale was employed in most other countries and for scientific purposes worldwide. Since that time, however, most English-speaking countries have officially adopted the Celsius scale. The conversion formula for a temperature that is expressed on the Celsius (C) scale to its Fahrenheit (F) representation is: F = 9/5C + 32.
Hope this helps.
Answer:
because they have thicker walls
Explanation:
blood is punped our of the heart very fast which means it would need a blood vessel witch thick walls to withstand the pressure. thin walls would cause the blood vessle damage and may evwn break as it wouldn't be able to withstans the pressure.
Answer: this is because bacteria that encounter such an environment UNDERGO DEATH AS A RESULT OF WATER LOSS FROM THE CELL.
Option C.
Explanation: Water is a great medium of growth for bacteria. Several experiments have been carried out to support this statement. Also, it is a means by which the bacterium is transmitted from "a site" to another.
Answer:
A). The model does not predict energy flow.
Explanation:
As per the given details, the most probable constraint of using 'numerical computer-built models' would be their 'inability to forecast the energy that is flowing throughout the ecosystem.' However, they assist in offering collected information at the same time yet <u>its failure to predict the actual amount of energy flowing that will lead to a failure to predict if the ecological balance is being maintained or not</u>. As a result, some organisms may be deprived of the appropriate food to ensure their survival and their existence on this planet might be under threat. Thus, this is the limitation of using such-technology based models and hence, <u>option A</u> is the correct answer.
