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viktelen [127]
3 years ago
12

How is gluten formed

Health
2 answers:
ziro4ka [17]3 years ago
8 0

Answer:

It is formed when two classes of water insoluble proteins in wheat flour is hydrated with water and mixed  

Hope this helps have an amazing day

May GOD Bless You.........

Vesnalui [34]3 years ago
5 0

Answer:

Gluten forms when two classes of water-insoluble proteins in wheat flour (glutenin and gliadin) are hydrated with water and mixed. From this process, gluten bonds form and a firm, rubbery substance is created providing strength and structure.

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