A. Large crystals. It’s inside the earth causing it to cool slower allowing more time to create crystals.
Q=heat and Q=m*c*dekta(temp)
So we have
Q= 100g*4.184*50=20920J of heat energy
Q= 100g * 0.397* 50= 1985J of heat energy
So the water requires more energy and this is due to the higher heat capacity value of water than the metal sample
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Answer:
Benedict's reagent is the indicator we use to detect monosaccharides. When monosaccharides are mixed with Benedict's and heated, a color ange occurs.
Hope this helps!! :)
