Answer:
Explanation:The energy in the food that we it is measured in units of kilocalories or Calories. ... to measure the nutrition in food is actually 1000 calories (cal) (with a lowercase c) or 1 ... how many calories are in the food, how much carbohydrates, fat and proteins are present as well as the Calories per gram of each type of energy source.
Bloodborne pathogens are infectious microorganisms in human blood that can cause disease in humans. Thesepathogens include, but are not limited to, hepatitis B (HBV), hepatitis C (HCV) and human immunodeficiency virus (HIV). Needlesticks and other sharps-related injuries may expose workers to blood borne pathogens.
Disadvantage: some places might not accept private health care....?
Red meat, egg, dairy items like milk, and things like yogurts
Answer:
1)Health Knowledge
2)Access to health info, products, and services
3)Behaviors that a person practices
4)Decision a person makes
5)A person's advocacy skills
6)A persons heredity
Explanation:
