Hearing.
The process of hearing starts by pressure waves that are captured by our ears and taken inside the ear by the ear canal reaching firstly the ear drum. The ear drum then vibrates according to the pressure waves that were captured making the acicular (a set of 3 little bones) enter in motion. This vibrations then move from the acicular to the inner ear. Within the inner ear we can find the cochlea which is where this mechanical waves are converted into electrical signals and then passed to the brain. The auditory cortex of the brain then interprets this signals as sounds and gives them meaning.
Answer:
Incorrect.
Explanation:
The correct answer is "A. NADH and FADH2"
Answer:
The total volume of water corresponds to 60% of body weight. This volume is divided into two large compartments, the intracellular and the extracellular. The extracellular compartment is subdivided into plasma and interstitial fluid, with a volume ratio of approximately 1: 3. Regulation of intracellular volume is achieved in part by regulating plasma osmolality through changes in water balance.
Explanation:
Water is distributed in our body in different aqueous compartments, which are separated by cell membranes: intracellular fluid and extracellular fluid, which in turn includes interstitial fluid and plasma. Osmotic forces are the fundamental determinant of the distribution of water in the body, water can freely cross almost all cell membranes, and as a result the body fluids are kept in an osmotic balance, since the osmolality of the intra and extracellular fluid is the same. Intracellular fluid makes up about 40% of body weight: 28-42L of body fluid is within cells. Extracellular fluid constitutes about 20% or about 14 liters in a normal adult, all the fluids outside the cells. Plasma is the non-cellular part of the blood and it continually exchanges substances with the interstitial fluid through pores of the capillary membranes that are permeable to almost all the solutes in the extracellular fluid except for proteins. The distribution of the liquid between the intra and extracellular compartments is determined by the osmotic effect of the smallest solutes (Na, cl ...) that act through the cell membrane, since the cell membrane is very permeable to water and impermeable to ions small, water moves rapidly through the cell membrane, and the extracellular fluid remains isotonic with the extracellular fluid.
Answer:
The answer is "0.42"
Explanation:
Please find the complete question in the attached file.
Coastal community striped allele intensity 
Landlocked community, strip intensity allele
Its eliminated allele frequency for movement 
community And now in the sturdy vineyard optimum communities, genotype frequency of stripped characteristic (heterozygous device) in coasts
Heritable (striped) allele frecency:
(round up to the closest cent) is therefore the only frequency of coastal people.
The genome of pulling function in host population
Heterozygous feature regularly.
Therefore the inland community rate of recessed (striped), allele rate:
Following migration;
Its percentage of coastal migrants:
Coastal population Non-immigrant percentage of coastal residents:
Stripping coastal community of allele rate after immigration:
![= [q \times m]+[[q' \times(1-m)]\\\\=(0.62 \times 0.1)+(0.40 \times 0.9)\\\\=0.062+ 0.36\\\\=0.422\\\\=0.42](https://tex.z-dn.net/?f=%3D%20%5Bq%20%5Ctimes%20m%5D%2B%5B%5Bq%27%20%5Ctimes%281-m%29%5D%5C%5C%5C%5C%3D%280.62%20%5Ctimes%200.1%29%2B%280.40%20%5Ctimes%200.9%29%5C%5C%5C%5C%3D0.062%2B%200.36%5C%5C%5C%5C%3D0.422%5C%5C%5C%5C%3D0.42)
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Q:</span><span>Proteins have a variety of functions within a living cell. Describe at least three of the possible functions of proteins, and explain how proteins can be</span><span>
A:Any of a group of complex organic macromolecules that contain carbon, hydrogen, oxygen, nitrogen, and usually sulfur and are composed of one or more chains of amino acids. Proteins are fundamental components of all living cells and include many substances, such as enzymes, hormones, and antibodies, that are necessary for the proper functioning of an organism. They are essential in the diet of animals for the growth and repair of tissue and can be obtained from foods such as meat, fish, eggs, milk, and legumes.</span>
