<span>b. faults
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They are involved in a chemical digestion.
Chemical digestion involves breaking down the food into simpler nutrients that can be used by the cells. It begins in the mouth when food mixes with saliva which contains enzyme salivary amylase that breaks down carbohydrates. It also occurs in the stomach where HCl and pepsin forms chyme and small intestine especially in the duodenum.
False , as with deer , a buck has antlers , and a doe has no antlers
Answer:
Use cooking methods that minimize/eliminate contact with water.
Explanation:
Vitamins are important nutrients found in fruits and vegetables. Vitamins can be easily leached out and it is therefore recommended that the vegetables should be consumed immediately after purchase or stored in an airtight container.
The use of cooking method that eliminate contact with water such as freezing, keeping in a close container will help retain the vitamins, reduce degradation rate and prevent it form been lost.
Cutting will allow easy definition of vitamins and result in its lost.
