Characteristics of pea plants are determined by genes inherited from both the parents.
Option 4.
<h3><u>Explanation:</u></h3>
Gregor Johann Mendel is also called as the father of Genetics. Mendel experimented on the pea plants to determine what happens when different types of pea plants are crossed between themselves and what actually determines the characteristics of the pea plants. After two types of experiments, he came to a conclusion that there are certain substances which he named as '' factors'' which are actually inherited from the parents. He also told that there are certain type of factors which are dominant over the others which he termed as recessive factors. So, the characteristics of the progenies depend on both the factors inherited from both the parents.
Answer:
Distillation will generate the most cyclohexene.
Explanation:
Let us assume following attached reaction for the synthesis of cyclohexene from cyclohexanol which attains equilibrium after certain time.
As shown in figure the cyclohexanol upon treatment with phosphoric acid undergoes dehydration reaction (removal of water) and produces cyclohexene. On the other hand cyclohexene reacts with water (hydration reaction) and produces cyclohexanol.
Now, if this reaction is allowed in a single flask it will attain equilibrium and will not generate the cyclohexene in high quantity. On the other hand if we apply <em>Le Chatelier's principle</em> ( <u><em>removal of product moves the equilibrium in right direction</em></u>) and distillate cyclohexene (boiling the cyclohexene to convert it into vapors and then collect it after condensation) will move the reaction in forward direction and will allow us to generate cyclohexene in high amounts.
It is easier to determine this if we draw the structural formula of lactic acid as shown in the attached picture. There are three functional groups in lactic acid: carboxyl group, hydroxyl group, and the parent alkane chain. Any of the hydrogens in the alkane chain is the least acidic. Then, it is followed by the H in the hydroxyl group. The most acidic is the H in the carboxyl group.