<span>Adenosine triphosphate or ATP is a way to store and use energy in the food we eat. If there is not enough ATP, this could lead to lesser oxygen in the cell on the food; hence, this will affect the energy that we can get from a certain food.</span>
they measure tremors and pressure. also, where are the options?
Answer:
I'm going to say grass
Explanation:
Didn't post food chain but grass is a very commonly used producer.