That is simply Mylanta. The patient would no longer have an upset stomach, and could possibly have a bowel movement.
Arthritis is the right answer
Answer:
Food worker health is an important defense against food-borne illness. What is the most important precaution to avoid contaminating food?
As an health worker on food, there are different precautions that must be taken to avoid food contamination such as proper food handling with safety measures, maintaining high standard personal hygiene, excellent sanitation, Cooking of food at appropriate temperature among others.
Explanation:
A patronymic<span>, or </span>patronym<span>, is a component of a personal </span>name<span> based on the given</span>name<span> of one's father, grandfather (i.e., an avonymic), or an even earlier male ancestor. A component of a </span>name<span> based on the </span>name<span> of one's mother or a female ancestor is a matronymic. Each is a means of conveying lineage. i hope this info. helps you out, Have an amazing day !!
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