Step-by-step explanation:
Iodine test for starch
Method:
Place one spatula of the food sample on a dish or 1 cm3 if the sample is liquid.
Using a dropper, place a few drops of iodine solution onto the food.
Record any change in the colour of the solution.
Starch is detected using iodine solution. This turns blue-black in the presence of starch.
Answer:
4.5 > 4.420
0.67 < 0.8
0.82 = 0.820
62.4 > 6.24
0.13, 0.3, 0.303, 0.32
0.08, 0.8, 0.82, 8.2
24.54, 24.4, 24.304, 24.24
6.5, 6.25, 6.05, 6.007
Step-by-step explanation:
The most useful way to compare fractions is to add extra zeros at the end.
For example, 0.67 ___ 0.80.
0.80 is obviously bigger than 0.67.
In 24.4, 24.54, 24.304, 24.24, you can add extra zeros as well.
24.400, 24.540, 24.304, 24.240 (This makes it much easier to group the numbers, whether from largest to smallest or smallest to larger).
**REMEMBER TO REMOVE THOSE ZEROS AFTER FINDING YOUR FINAL ANSWER**
Answer: A = k =250
B= y,x=0.5
Step-by-step explanation: Find the constant of variation.
Answer:
6
Step-by-step explanation:
6 goes in 30 5 times.
into 48 six times.
into 60 ten times.
