Answer:
It would become the same as another of starch component similar glycogen. Amylose as you mentioned have 1-4 bonds but glycogen have 1-6 bonds. Glycogen is more branched and this makes it less soluble in water. also it is used as a storage medium only and it is not easily digested. Just the level of complexity would have increased. solubility would have lessened
Answer:Ways of protecting one's self from human sources of biological hazards include: Effective use of personal protective equipment such as hand gloves, nose masks, face cover, shoe cover.
Explanation:Human sources of biological hazards may include waste products from human such as faeces, urine and also fluids such as blood from bleeding wound, saliva and so on. These substances may harbor bacterial and viral infections which may result in biological hazards. Therefore, good personal hygiene and use of personal protective equipment will protect one from biological hazards related to human sources.
The range of temperatures in which an insect is able to live and reproduce is one element of that organism's niche, a description of its ecological requirements.
