Which two organisms in the food web would MOST LIKELY be affected by a decrease in producers, or the plants, at the bottom base

Question

3 years ago

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Which two organisms in the food web would MOST LIKELY be affected by a decrease in producers, or the plants, at the bottom base

of the food web?
A) frog and cricket
B) shrew and cricket
C) shrew and grasshopper
D) grasshopper and cricket
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Biology

1 answer:

34kurt · Answer 1 · 2022-02-16T00:14:43+03:00

Grasshopper and cricket are two organisms in the food web would MOST LIKELY be affected by a decrease in producers, or the plants, at the bottom base of the food web.

D) grasshopper and cricket

<u>Explanation:</u>

A food web comprises of many food chains. An evolved way of life just follows only one way as creatures discover food. It is an enormous number of plants and creatures things. A food web shows a wide range of ways plants and creatures are associated with one another for their prey.

Though Grasshopper and cricket are two living beings in the nourishment web that would be generally influenced by a diminishing in makers, or the plants, at the base of the nourishment web.

Like every living life form, crickets and grasshoppers assume a significant job in keeping up the equalization of the biological system. They breakdown plant material, restoring soil minerals. They are also an important source of food for other animals.