The right answer is Food and Nutrition program.
A nutrition program is a fixed-duration diet, it mentions the foods that must be taken at a specific time of the day. These programs are adapted for a specific purpose, such as bodybuilding, weight loss or even gain weight.
Answer:
The correct answer is option c.
Explanation:
The state sanitary code established that the entire mass of the all cooked must be reheated. The temperature that is required to be reheated is 165 degrees Fahrenheit or above in a time period of 2 hours and remains on the 140 degrees Fahrenheit or above that till it served.
Placing the rice on the hot holding equipment so the food remains 140 degrees or above 140 degrees Fahrenheit unless food served.
Thus, the correct answer is option C.
Answer:
This sounds like an opinion. Everyon'e opinion would be different. Am I missing some info. If they want an opinion, it could be your mother, your doctor, etc.
Explanation:
Answer:
Why are muscle and fat levels the only factors influencing flexibility impacted by personal decisions? Age, gender, and joint structure cannot be changed. ... Muscle stiffness that reduces flexibility often results from the overuse of muscle, but inactivity also weakens muscles and can make them more susceptible to injury.
Two sources of light in a kitchen would be Ceiling or wall-mounted fixtures.
