True
Lysosomes are
organelles enclosed at the membrane, they contain series of enzymes that digest
or breakdown all types of biological polymers such as lipids, protein, nucleic
acid and carbohydrates. Also, lysosomes function as the digestive system of the
cell by degrading materials taken up from outside the cell.
Answer:
The potential risks associated with plant-based pharmaceuticals include: pollen transfer to related species, contamination of non-transgenic crops intended for the consumption by humans, allergic reactions to the drugs produced from the genetically engineered plant, and persistence of genetically engineered material to persist in the environment and accumulate in non-target organisms. Risk assessment of plant-made pharmaceuticals should be reviewed on a case-by-case basis because the plants used to produce proteins each have different risks associated with them.
The density of a population of living organisms is usually measured in individuals on one square km. In here we have 50 earthworms on an area of 5 square meters, thus we have 10 earthworms on every square meter. In order to get to the result we need to see first how many square meters there are in one square km. One square km has one thousand meters of length and one thousand meters of width so:
1,000 x 1,000 = 1,000,000 km²
Since we established that we have 10 earthworms on every one square meter, we just need to multiply the number of square meters with the amount of earthworms on every square meter:
1,000,000 x 10 = 10,000,000
So we have a density of 10 million earthworms per square km.
Speed and precision have been one of the main differences between an older and a more modern genetically modified food. In addition, these genetically modified organisms have yielded crop efficiencies although it also involves in various debates because of its unethical nature.
Answer:
See the answer below
Explanation:
<em>When the salt water resulting from using salt to thaw ice and snow is washed off the road, the nearby plants along the roadside would be subjected to osmotic stress due to the lower water potential of the soil water when compared to that of their cells. Consequently, the plants are expected to lose water to the surrounding salt solution until an equilibrium is established between their cytosols and the soil solution. </em>
