The appropriate response is Monosodium Glutamate. Unadulterated MSG is accounted for to not have a wonderful taste to the point that it is joined with an exquisite fragrance. The fundamental tactile capacity of MSG is credited to its capacity to upgrade flavorful taste-dynamic mixes when included the best possible concentration. The ideal fixation differs by nourishment; in clear soup, the joy score quickly falls with the expansion of more than one gram of MSG for each 100 mL.
The phenotype is - 75 % red and 25 %brown.
The genotype is hRhR - 25%
hBkhR - 50%
hBrhBk - 25%.
<h3><u>Explanation:</u></h3>
The cross given here is a simple dominant - recessive relationship between the three types of alleles of hair colour. The genes of this characteristics are present in autosomes, so will be segregated equally among all the sexes of the offsprings.
Now the genotype of auburn and red with black mother is given. So during gametogenesis, the gametes from the parents will be
Father - hBr and hR
Mother - hBk and hR
So, the probable combinations are hBrhBk, hBrhR and hBkhR.
The frequency of the combinations are 25%, 25% and 50% respectively.
The phenotypic ratio will be red : brown as 3:1.
Answer: The results will tell us about the correctness of hypothesis.
<u>Explanation:</u>
The Hypothesis is that explanation which is used as a starting of any investigation. The Hypothesis can or cannot be correct. We can test the hypothesis with scientific research.
Now a student can make conclusions about the hypothesis based on the results obtained. If results are the same as the hypothesis it means that our proposed explanation i.e hypothesis was correct but if the result differs than it means the hypothesis was not correct.
Answer:
it reflects green light and absorbs other colors.
Explanation:
The term pigment derives from the Latin pigmentum, which means the <em>substance that produces color</em>.
Pigments provide color to cells and tissues.
In vegetables, we can find different pigments, such as chlorophyll or carotenoids, among others. Plants use these pigments during the photosynthesis process to absorb sunlight and fixate carbon dioxide. Stem, flowers, and other tissue have pigments in their cells that define the organ´s colors.
Pigments are chemical molecules that produce color by the selective absorption of sunlight. Whenever white light meets a pigment, some wavelengths are absorbed by the pigments while others are reflected. The color expressed is the product of the reflection. The reflected spectrum is perceived as color and determined to be the pigment color or the color of an object or organism.
The color that tissue or vegetal organ express will depend on the pigment concentration or the combination of many of them.
The green color is ordinary in most vegetable species. Chlorophyll is responsible for this coloration, present in almost every vegetable species. This pigment absorbs blue and red wavelengths. But they reflect spectrums of green wavelengths, meaning that the expressed color is green in different tones.
Cellular reproduction is the answer