When cattle are slaughtered and processed, E. coli bacteria in their intestines can get on the meat. Ground beef combines meat from many different animals, increasing the risk of contamination. E. coli bacteria on a cow's udder or on milking equipment can get into raw milk or runoff from cattle farms can contaminate fields where fresh produce is grown. Certain vegetables, such as spinach and lettuce, are particularly vulnerable to this type of contamination.
<span>The chromosome number in animals is kept the same from one generation to the next because of binary fission </span>
A.Ozone it's O3 and 100% not nitrogen lol
Answer:
Fructose is a monosaccharide. Although it has the same chemical formula as glucose, it has a different chemical structure.
Answer:
The body parts are arranged like spokes on a wheel
Explanation:
Bilateral symmetry is when it is as two halves. And the other two options are not types of symmetries.
