Carbohydrates. If you think about it, it's a mix of the three words.
Answer:
Explanation:Artificial selection is distinct from natural selection in that it describes selection applied by humans in order to produce genetic change. When artificial selection is imposed, the trait or traits being selected are known, whereas with natural selection they have to be inferred. In most circumstances and unless otherwise qualified, directional selection is applied, i.e., only high-scoring individuals are favored for a quantitative trait. Artificial selection is the basic method of genetic improvement programs for crop plants or livestock (see Selective Breeding). It is also used as a tool in the laboratory to investigate the genetic properties of a trait in a species or population, for example, the magnitude of genetic variance or heritability, the possible duration of and limits to selection, and the correlations among traits, including with fitness.
Answer:
When two distinct elements are chemically combined for example, chemical bonds form between their atoms, the result is called a chemical compound. Most elements on Earth bond with other elements to form chemical compounds, such as sodium and Chloride, which combine to form table salt.
4% mass / volume :
4 g ---------> 100 mL
1.2 g ------- ? mL
V = 1.2 * 100 / 4
V = 120 / 4
V = 30 mL
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