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belka [17]
3 years ago
9

A man of healthy weight may have, on the average, ____ percent of his body weight as fat.

Biology
2 answers:
Nat2105 [25]3 years ago
5 0
The correct answer is 20% on average. The ideal percentage rate of a healthy man with normal weight is 18 to 22%. However, a range of 7-13% is considered normal for male professional athletes, because their muscular mass is much greater. The physiological minimum rate which is acceptable for males is 4-6%.
Anika [276]3 years ago
3 0
The expression of a healthy weight can be done using the body mass index<span> (</span>BMI<span>). This is an expression calculated using height and weight, and would be different for men and women. For a man, the correct BMI range would be between 19 and 25, but this really depends on the height of the man.</span>
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Because most cigar and pipe smokers do not ______, as a group they have a lower risk of cancer than cigarette smokers.
Artyom0805 [142]

Because most cigar and pipe smokers do not<u> </u><u>inhale the smoke</u> , as a group they have a lower risk of cancer than cigarette smokers.

The cigarettes, cigars, and pipe tobacco are made out of dried tobacco leaves. The other substances are usually added for flavor and to make smoking more gratifying. The smoke from these products is a complex mixture of chemicals produced by flaring tobacco and its additives.

There are at least 70 known chemicals to cause cancer. These cancer-causing chemicals are referred to as carcinogens.

It is so because cigars and pipes are usually believed to be less harmful way than to smoke tobacco. It was once a trend to use cigars in the 1990s, luring/dragging the young and the old.

Most of the people think cigars are less harmful to their health, but they actually pose the same risk for oral cancer as cigarettes do. Many cigar smokers don't inhale the smoke, but still the risk for oral, throat, and esophageal cancer is alike as for cigarette smokers.

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5 0
1 year ago
in experiment 1, which of the following factors was systematically changed so that its effects could be observed? A.light intens
Stels [109]

Explanation:

<u>A.light intensity</u>

<u />

6CO2 + 6H20 + (energy) → C6H12O6 + 6O2

Carbon dioxide + water + energy= glucose + oxygen

At the compensation point, the rate of CO2 production by respiration matches the rate of CO2 utilization in photosynthesis- there is no net CO2 production . Since photosynthesis is rate limited, the rate of energy intake can be reduced in order to reach the compensation point; lowering the light intensity would slow the rate of photolysis and thus photosynthesis. Similarly, an increase in light intensity

  • increases the rate of photosynthesis- the CO2 level would be reduced as more inorganic CO2 is fixed, together with producing O2 as waste.
  • would increase the temperature of the environment- light energy is converted to heat energy which increases temperature.
  • lead to higher levels of humidity- the heightened temperature increases the rate of evaporation of water from tissues, and thus increases the humidity (water vapor content of the surrounding air)

Further Explanation:

Photosynthesis is a chemical pathway that’s integral to producing energy in plants and other primary producers. Energy in the form of molecules of glucose is produced from light, water and carbon dioxide while oxygen is released. This occurs in several complex steps, photosynthesis is a rate limited reaction, depends on several factors including carbon dioxide concentration, ambient temperature and light intensity; the energy is retrieved from photons, I.e. particles of light, and water is used as a reducing agent. This occurs in the thykaloids, where pigment molecules like chlorophyll reside.

Occuring in several complex steps, photosynthesis is a rate limited reaction, depends on several factors including carbon dioxide concentration, ambient temperature and light intensity; the energy is retrieved from photons, I.e. particles of light, and water is used as a reducing agent. Water supplies the chlorophyll in plant cell with replacement electrons for the ones removed from photosystem II.

Additionally, water (H2O) split by light during photolysis into H+ and OH- acts as a source of oxygen along with functioning as a reducing agent; it reduces the molecule NADP to NADPH by providing H+ ions and produces molecules of the energy storage molecule ATP through an electron transport chain. This occurs in the thykaloids, where pigment molecules like chlorophyll reside. Later, in dark reactions, NADP and NADPH are used in the Calvin cycle where monosaccharides or sugars like glucose are produced after the modification of several molecules. These store energy in their bonds, which can be released in respiration in the mitochondria.

Learn more about photosynthesis at brainly.com/question/4216541

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3 years ago
One way to reduce water consumption on farms is to
S_A_V [24]
One way to reduce water consumption on farms is to use drip irrigation. Drip irrigation is a way of watering the plants in the farm directly to their roots. By this less water are consumed and you are sure that the plant really received the amount of water that they need.
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strojnjashka [21]

Answer:

pretty sure its A hope this helps!

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Why air is called protective layer of earth in 50 words
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EARTH'S PROTECTIVE SHIELD. Earth is surrounded by invisible gases that form a thin protective blanket that we call the atmosphere. It contains the oxygen that we breath as well as other important gases such as nitrogen, carbon dioxide, water vapor, and ozone.
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