A change in temperature affects an enzyme by causing the enzyme to change it's shape.
<h3>what is an enzyme?</h3>
An enzyme is a substance that catalyzes chemical reactions.
- Temperature is one of the major factors that aid enzymes action.
- Increase in temperature could increase the rate of enzyme.
- However, at a very high temperatures, the enzyme can be denatured thereby changing it shape or structure and the enzyme may no longer bind to the substrate or function effectively this will then reduce the rate of chemical reaction.
Therefore, a change in temperature i.e very high temperature can change the shape of an enzyme.
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Adaptive radiation is an evolutionary activity which creates several new species out of a single specie. Darwin embraces this philosophy that the finches evolve from an ancestral finch by adapting to the different environment.
There would be a decrease in consumers and decomposers.
<span>Hi,
The food is chewed and grinned up from the teeth and broken down from saliva, then the epiglottis shuts covering the trachea allowing food to travel
down the esophagus, once it travels down it reaches the stomach which is mechanically and chemically broken down from the stomach muscles and the hydrochloric acid. Then it goes into small intestine, then the large intestine where it is determined to be a solid, liquid, or gas and the liquid is normally drained out causing it to be solid, Then it is eventually stored in the rectum and released through the anus. There are three helping organs the liver, gallbladder, and pancreas which produce the digestive enzymes but arent part of the digestive tract,
Hoped I Helped</span>
