<span>The answer to this question would be: hypertonic, hypotonic
After eating, the intestine is filled with food that will be digested. Food that digested will turn into a much smaller unit of carbohydrate, amino acid and fatty acid that will cause the intestine to have hypertonic solution compared to the blood. This will induce diffusion of some molecule to the intestinal cell, and then to the blood.</span>
The conclusion for this particular observation would be that one of the finches has food sources on both islands, thus lives on both of them, while the other finch has food sources only one of the islands, thus lives on that island. The food sources about which the finches, or any other organisms, have specialized, determines where they can be found. If there is sufficient amount of the food source to support a population, then the species can and will probably live there, but if there isn't then the species can not, and will not live there.
Answer:
<em>Staphylococcus aureus</em>
Explanation:
<em>S. aureus</em> is a toxin producer and even though the bacteria can be destroyed with heat, <em>its toxin is heat stable</em>, this means that it can survive after heating producing food poisoning. This kind of poisoning occurs in foods that require hand preparation, like the potato salad or ham in the example, especially because in the example those food were at room temperature, in the picnic, allowing the<em> S. aureus</em> to produce the toxin.
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Food storage and digestion take place inside a food vacuole in the cytoplasm of amoeba.<span> Once digested, it reaches each cell organelle.</span>
