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zzz [600]
3 years ago
7

Contrast fast fibers with slow fibers in terms of diameter, glycogen reserves, myoglobin content, and relative abundance of mito

chondria

Biology
1 answer:
GrogVix [38]3 years ago
6 0

Answer:

The skeletal muscle fibres are of two types namely slow-twitch muscle fibres (type I muscle fibre) and fast-twitch muscle fibre (type II muscle fibre).

The slow fibres are slow contracting and help in developing endurance such as long distance running, maintaining posture etc whereas fast fibres are fast contracting and help in movements which require force such as sprinting etc.

Other differences are summarized in a tabular form attached below.

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Not but help pls pls pls ​
ICE Princess25 [194]

Answer:

A.

Tall eyes - genotype

Short eyes - genotype

Tall eyes - phenotype

B. The hospital made a mistake because the combinations all have T in them, which is dominant. The combination has to have tt for the baby to have short eyes. But tt is not a possible combination in this situation. So it is not possible for the baby to have short eyes, however tall eyes are possible.

3 0
3 years ago
PLEASE HELP I WILL GIVE BRAINLIEST, 5 STARS, A LIKE, AND A FOLLOW PLEASE ANSWER CORRECTLY​
Mama L [17]

Answer:

-The three main types of muscle include skeletal, smooth and cardiac.

- Skeletal muscle – the specialised tissue that is attached to bones and allows movement. ...

Smooth muscle – located in various internal structures including the digestive tract, uterus and blood vessels such as arteries. ...

Cardiac muscle – the muscle specific to the heart.

-Skeletal muscles are attached to the skeleton by tough connective tissues called tendons

-Many skeletal muscles are attached to the ends of bones that meet at a joint. The muscles span the joint and connect the bones. When the muscles contract, they pull on the bones, causing them to move.

-They are lightweight yet strong and hard, and serve multiple functions.

-The joints help attach bones to one another to provide flexibility & allow the muscles to help give the bones a way to move.

- The nervous system helps all the parts of the body to communicate with each other.

-Your nervous system uses specialized cells called neurons to send signals, or messages, all over your body.

-homeostasis?

Receptors in muscles provide the brain with information about body position and movement. The brain controls the contraction of skeletal muscle. The nervous system regulates the speed at which food moves through the digestive tract.

ive listed the answers in order. hope this helps :) i will appercite if you give me brainliest.

Explanation:

5 0
2 years ago
Two short-haired guinea pigs are mated several times. Out of 100 offspring, 25 of them have long hair. What are the probable gen
Alekssandra [29.7K]

Answer:

Ss (male) × Ss (female)

Explanation:

This question involves a single gene coding for hair length in guinea pigs. Based on the information in this question, the allele for short hair (S) is dominant over the allele for long hair (s). This means that a guinea pig will only be phenotypically long-haired if the genotype is "ss".

According to this question, Two short-haired guinea pigs are mated several times. Out of the 100 offsprings produced by this cross, 25 of them have long hair (recessive). This means that the phenotypic ratio of this cross is 3 short hair : 1 long hair i.e. 100 - 25 = 75 short hair. 75/25 = 3/1 = 3:1

To produce this phenotypic ratio, the parents must both be heterozygous (Ss) for the hair length gene.

3 0
3 years ago
Last week I was assigned a thematic. We have groups of three but the people I was assigned with haven't been in school for days.
damaskus [11]

Hello,

Please find below a short summary on the subject you have been assigned. This will help you in completing your project and also give you an overview on the current research on this subject.

Food additives are chemical substances added to food in order to either maintain or improve its physical characteristics such as taste, texture, appearance and even freshness.

The long term effects that these substances have on the human body are still largely unstudied. According to the hypothesis called "chemical obesogen", these synthetic compounds are contributing factors to the global obesity epidemic.

Although evidence-based scientific research is still lacking, the support for this hypothesis is growing as many of these additives have been found to disturb the body's endocrine functions.

Furthermore, artificial preservatives used today may increase the risk of inflammatory bowel disease. This has been shown by a study on mice in which the food additives known as emulsifiers (carboxymethylcellulose and polysorbate-80) have been shown to affect the animal's health.

Due to these chemicals, the mice not only became obese but also developed metabolic problems such as glucose intolerance.  It seems that these chemicals affect the gut bacteria population in a negative way, as mice lacking gut bacteria did not become ill.

The mice study was followed by another study in which the human simulated through a series of flasks. Under the influence of the emulsifiers arboxymethylcellulose (E566 on EU labels) and polysorbate-80 (E433), the levels of bacterial protein called flagellin increased. This protein is known to cause inflammation at high concentrations. The next step in the study will be the first human trials.

Due to the long road our food takes from the farm to our table more extensive research is required. There are thousands of compounds that change the biochemical properties of the plants and animals that constitute our diet. The effects of the degradation and accumulation of these compounds are still unknown and thus many more studies and approaches are required in order to insure healthy food and stop the current obesity epidemic. Everything that is added to our food should be carefully analyzed.

4 0
3 years ago
In what year did Disney XD lab rats came out?
Vinvika [58]
First episode release date was <span>February 27, 2012</span>
4 0
3 years ago
Read 2 more answers
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