Explanation:
Plants have been using light in this primal way for a large chunk of Earth's existence. But just how did they gain the ability to photosynthesize? The short answer is they stole it, about a billion and a half years ago, when single-celled organisms called protists engulfed photosynthesizing bacteria.
Answer: It has a lower concentration of water (25% water) than the egg (90% water). To reach equilibrium, osmosis causes the water molecules to move out of the egg and into the corn syrup until both solutions have the same concentration of water. The outward movement of water causes the egg to shrivel.
Explanation:
