<span>Nitrogen gas is converted to nitrate compounds by nitrogen-fixing bacteria in soil turns nitrogen gas into root nodules. Nitrogen is the most commonly limiting nutrient in plants. Legumes use nitrogen fixing bacteria, specifically symbiotic rhizobia bacteria, within their root nodules to counter the limitation.</span>
Answer:
answer is in the link because it says my answer contains inappropriate words
Explanation:
Answer:
4.87g
Explanation:
Step 1:
Data obtained from the question. This includes the following:
Mass of solution = 0.35kg
Molality = 0.238 m
Mass of NaCl =..?
Step 2:
Determination of the number of mole of NaCl in the solution.
Molality of a solution is simply defined as the mole of solute per unit kg of the solvent. It is given as:
Molality = mol of solute /mass of solvent (kg)
With the above formula, we calculate the mole of NaCl present in the solution as follow:
Molality = mol of solute /mass of solvent (kg)
0.238 = mol of NaCl /0.35
Cross multiply
mol of NaCl = 0.238 x 0.35
mol of NaCl = 0.0833 mol
Step 3:
Determination of the mass of NaCl in 0.0833 mol of NaCl.
This is illustrated below:
Number of mole NaCl = 0.0833 mol
Molar Mass of NaCl = 23 + 35.5 = 58.5g/mol
Mass of NaCl =..?
Mass = number of mole x molar Mass
Mass of NaCl = 0.0833 x 58.5
Mass of NaCl = 4.87g
Therefore, 4.87g of NaCl is contained in the solution.