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stealth61 [152]
3 years ago
11

What should you know about germs that are already in the food?

Biology
2 answers:
Nezavi [6.7K]3 years ago
7 0

Answer: Microorganism includes bacteria, protozoa, virus, fungi. They are invisible and are present in the environment everywhere say in water, soil, animals, human beings.

Explanation:

Microorganism have a very important role in the food that we eat. Some of them are useful and some of them are capable of causing diseases in our body known as pathogens.

All the microorganism need a proper environment on which they grow. Conditions for pathogenesis are present when the food is not cooked or the prepared food is kept on a danger zone of 40-140° for four hours.

We should that microorganism can be beneficial or harmful.

Mashutka [201]3 years ago
5 0
Germs that are already in food should be killed as often as is possible with proper heating, thorough cooking, and refrigeration. Many people are not aware <span>of the germs that are present in undercooked food. </span>
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what is the ultimate source of energy of almost any terrestial (land) food chsin or food web ? what process converts this energy
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4 0
3 years ago
In the peppered moth scenarios what is the variation? And the selection?
Morgarella [4.7K]

Variation is number of alleles for the wing color of the peppered moths. The wing color ranges from pure white to pure back.

Selection pressure is predation by birds.

Explanation:

In the wake of the industrial revolution, white-winged peppered moths had a large allelic frequency in the population compared to black-winged peppered moths. However, when the environment changed due to soot produced by industries (making the environment darker) white-winged peppered moths reduced while that of black moths increased.

This is because black moths were able to blend in and camouflage in the dark environment than white-winged peppered moths that stood out to their predators. Black moths, therefore, had an increased chance of reaching adulthood and passing their genes to the next generation. This increased the allelic frequency of black-winged peppered while that of white-winged moths reduced in the population.

Learn More:

For more on natural selection of peppered moths check out;

brainly.com/question/12918325

brainly.com/question/9231156

#LearnWithBrainly

8 0
3 years ago
Glucose is broken down in the cytoplasm of the cell. What is<br> this process called?
IrinaK [193]

Answer:

glycolysis hope this helps <3

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7 0
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REY [17]

Answer: Increase the surface area.

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Julio blows air across his hot bowl of soup. The tiny ripples he creates are similar to
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The answer would be Cyclones
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3 years ago
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