Solution;
Unsaturated fats are typically liquid at room temperature. Unsaturated fats come primarily from plant foods, such as nuts and seeds, and. Examples include vegetable oils such as olive, peanut, safflower, sunflower, soybean and corn etc
While,
Saturated fats – which are found in butter, cheese, red meat and other animal-based foods. Decades of sound science has proven it can raise your “bad” cholesterol and put you at higher risk for heart disease.
Thus the saturated fats are differs from the unsaturated fats.
Light bends when it hits water so it can only travel so far. So the deeper you go the less light there will be.
Explanation:
The ocean is broken into three zones based on intensity and light level. The upper 200 meters (656 feet) of the ocean is called the euphotic, or "sunlight," zone. This zone includes the vast preponderance of commercial fisheries and is home to many preserved marine mammals and sea turtles.Only a small amount of light penetrates behind this depth.The zone between 200 meters (656 feet) and 1,000 meters (3,280 feet) is usually regarded to as the “Twilight” zone, but is authorized the dysphotic zone. In this zone, the intensity of light rapidly consumes as depth increases. Such a miniscule amount of light penetrates beyond a depth of 200 meters that photosynthesis is no eternal possible.The aphotic, or “midnight,” zone survives in depths below 1,000 meters (3,280 feet). Sunlight does not perceive to these depths and the zone is immersed in darkness.
Answer:
<em>When focusing on a slide, ALWAYS start with either the 4X or 10X objective. Once you have the object in focus, then switch to the next higher power objective. Re-focus on the image and then switch to the next highest power.</em>
