How are cells able to respond to signal molecule,that are too large to enter the cytoplasm?

The Hawaiian Islands are home to many endangered species. Why do you think the Hawaii Department of Agriculture is so strict abo

zysi [14]

Because these non native species can cause competition for the same food source as the native species thus making it harder for the native species to survive. Also the non native species could see the native species as food causing them to die out. As well as introducing new diseases that these native species don’t know how to defend themselves from

4 0

3 years ago

Plz help, will give brainliest!! I can’t write poems if my life depended on it!!

Serjik [45]

Answer:

Why don't you just look it up on google they have really good poems and you can change the words around so it's not plagiarism

Explanation:

4 0

3 years ago

Explain how the Prunnett square can be used to predict the probability that an offspring from such a cross has a given phenotype

KiRa [710]

A punnet square is used to visually see the dominant and recessive traits. Mendel's law says that alleles pair independently during the formation of gametes (aka sex cells). This means that traits are transmitted to offspring independently of one another.

5 0

3 years ago

PLEASE HELP<br><br> Complete the Concept Definition Map for ATP

Elden [556K]

Answer:

Why are you talking help in french wow u bad

Explanation:

Why are you talking help in french wow u bad

4 0

2 years ago

Why will salivary amylase not break down protein

Free_Kalibri [48]

Salivary amylase is an enzyme that is found in saliva in the mouth. It is an enzyme that only recognizes the glycosidic bonds between molecules of simple sugars that form the carbohydrate polymers. It specifically targets these bonds and breaks them and does not recognize any other bonds of different substances such as protein. Salivary amylase is alkaline in nature and cannot work in the stomach. It breaks the glycosidic bonds between the glucose molecules in starch to form maltose. Maltose is later broken down further by pancreatic amylase, into individual units of glucose.

6 0

3 years ago